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Catering & hospitality Apprenticeships

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Catering & hospitality x

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Marstons
Expiry date:
10 Jul 2019

Apprentice Food Beverage Service

Marstons

To sell and serve the full range of Company food and drinks to Company standards whilst maintaining a high level of customer care and promoting a frie

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Expiry date:
10 Jul 2019
Job type:
Graduate job
Contract type:
Apprenticeship
Industry:
Catering
Marstons
Expiry date:
10 Jun 2019

Apprentice Chef

Marstons

We are looking for a motivated individual, with a genuine interest I food to join us as an Apprentice Chef You’ll be responsible for the prepara

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Expiry date:
10 Jun 2019
Job type:
Graduate job
Contract type:
Apprenticeship
Industry:
Catering
Expiry date:
Ongoing
Salary:
£12.00 per hour

Kitchen Porter – Entry Level Opportunity

St Austell Brewery

Kitchen Porter – Entry Level Opportunity Polzeath, Cornwall Are you enthusiastic, helpful and eager to work in an iconic pub in Polzeath? Could you thrive in a fast-paced kitchen where there is great training, support and the chance to develop a career in

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Expiry date:
Ongoing
Salary:
£12.00 per hour
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

Kitchen Manager - London - International Company

Berkeley Scott

I am currently recruiting for the position of Kitchen Manager for a restaurant in London. The company have a strong presence in Europe and have sites all over the World, so there is a real chance of progression. As an individual you will be highly organis

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Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Salary:
£10.33 per hour

Champagne Bar Waiting Staff - Searcys at St Pancras International

Searcys

Searcys Champagne Bar, takes centre stage within the iconic station, London St Pancras International. At Searcys, every detail matters. Whether it’s the “Press for Champagne” button on the table, or the attentive service we provide – every role is equally

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Expiry date:
Ongoing
Salary:
£10.33 per hour
Job type:
Student job
Contract type:
Contract
Industry:
Hospitality
Expiry date:
Ongoing

Catering / Kitchen Assistant - Entry Level

St Austell Brewery

Catering / Kitchen Assistant – Entry Level Polzeath, Cornwall Who will I be working for? We are St Austell Brewery, a family-owned, independent business that is passionate about great food and drink and delivering the very best to our customers. We produc

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Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

Apprenticeship Commis Chef Nottingham

Games Workshop

About the Job If you have no previous experience but are passionate about learning to cook using fresh ingredients an apprenticeship at Games Workshop is the perfect starting block to a career in catering. You don't need any direct experience as they can

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Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

Kitchen Porter Entry Level Opportunity

St Austell Brewery

Kitchen Porter – Entry Level Opportunity Polzeath, Cornwall Are you enthusiastic, helpful and eager to work in an iconic pub in Polzeath? Could you thrive in a fast-paced kitchen where there is great training, support and the chance to develop a career in

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Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

Professional Cookery - Chef Apprenticeship The Bull - Great Country Pubs

Greater Brighton Metropolitan College Apprenticeships

The Bull in Ditchling are looking for an Apprentice Chef who will be working as part of a team of 8 full time chefs in a busy kitchen. The Apprentice will produce all of their own menus which change seasonally, whilst working towards their NVQ Level 2. Th

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Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Salary:
£12.00 per hour

Catering / Kitchen Assistant - Entry Level

St Austell Brewery

Catering / Kitchen Assistant – Entry Level Polzeath, Cornwall Who will I be working for? We are St Austell Brewery, a family-owned, independent business that is passionate about great food and drink and delivering the very best to our customers. We produc

View Job >
Expiry date:
Ongoing
Salary:
£12.00 per hour
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Salary:
£12.00 per hour

Kitchen Porter - Entry Level Opportunity

St Austell Brewery

Kitchen Porter - Entry Level Opportunity Polzeath, Cornwall Are you enthusiastic, helpful and eager to work in an iconic pub in Polzeath? Could you thrive in a fast-paced kitchen where there is great training, support and the chance to develop a career in

View Job >
Expiry date:
Ongoing
Salary:
£12.00 per hour
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Location:
Epsom, Surrey
Salary:
£8.21 per hour

Bar and Waiting Staff - Epsom Derby in Epsom and Ewell

Appetite4Work

Appetite4Work are on the lookout for friendly, well presented and hard-working people to join our team working at an iconic sporting event on Friday May 31st May and Saturday 1st June. What are you going to do Appetite4Work are on the lookout for friendly

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Expiry date:
Ongoing
Location:
Epsom, Surrey
Salary:
£8.21 per hour
Job type:
Student job
Contract type:
Contract
Industry:
Hospitality
Expiry date:
Ongoing
Salary:
£12.00 per hour

Catering / Kitchen Assistant - Entry Level

St Austell Brewery

Catering / Kitchen Assistant - Entry Level Polzeath, Cornwall Who will I be working for? We are St Austell Brewery, a family-owned, independent business that is passionate about great food and drink and delivering the very best to our customers. We produc

View Job >
Expiry date:
Ongoing
Salary:
£12.00 per hour
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Salary:
£12 per annum

Catering / Kitchen Assistant - Entry Level

St Austell Brewery

Catering / Kitchen Assistant – Entry Level Polzeath, Cornwall Who will I be working for? We are St Austell Brewery, a family-owned, independent business that is passionate about great food and drink and delivering the very best to our customers. We produc

View Job >
Expiry date:
Ongoing
Salary:
£12 per annum
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

Kitchen Manager - London - International Company

Berkeley Scott

I am currently recruiting for the position of Kitchen Manager for a restaurant in London. The company have a strong presence in Europe and have sites all over the World, so there is a real chance of progression. As an individual you will be highly organis

View Job >
Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Salary:
£10,000 per annum

Senior Production Chef L3 Apprenticeship

Unitemps

PLEASE NOTE to be considered for the post you MUST complete one of the applications within the following link: h t t p s : / / w w w . f i n d a p p r e n t i c e s h i p . s e r v i c e . g o v . u k / a p p r e n t i c e s h i p / - 4 1 7 5 4 5 CLOSING

View Job >
Expiry date:
Ongoing
Salary:
£10,000 per annum
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing
Salary:
£10,000 per annum

Senior Production Chef L3 Apprenticeship

Unitemps

PLEASE NOTE to be considered for the post you MUST complete one of the applications within the following link: h t t p s : / / w w w . f i n d a p p r e n t i c e s h i p . s e r v i c e . g o v . u k / a p p r e n t i c e s h i p / - 4 1 7 5 5 0 CLOSING

View Job >
Expiry date:
Ongoing
Salary:
£10,000 per annum
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

Nursery Staff, Apprenticeships and part time cook

Heather Welsh

Full or part time nursery staff required for busy nursery, we also offer full time apprenticeships and are looking for a partime cook for 5 horus per week.

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Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Catering
Expiry date:
Ongoing

ASSISTANT RESTAURANT MANAGER - 2AA INTERNATIONALLY BRANDED HOTEL READING

Meridian Leisure Management

We are looking for a dynamic ASSISTANT RESTAURANT MANAGER to be instrumental in running our Caprice fine dining restaurant in our exceptional 4 star 2 AA Rosette Holiday Inn Reading M4 Jct 10, Wharfedale Road, Winnersh Triangle Berks RG41 5TP The hotel wi

View Job >
Expiry date:
Ongoing
Job type:
Student job
Contract type:
Contract
Industry:
Hospitality
Expiry date:
Ongoing
Salary:
£12 per annum

Kitchen Porter – Entry Level Opportunity

St Austell Brewery

Kitchen Porter – Entry Level Opportunity Polzeath, Cornwall Are you enthusiastic, helpful and eager to work in an iconic pub in Polzeath? Could you thrive in a fast-paced kitchen where there is great training, support and the chance to develop a career in

View Job >
Expiry date:
Ongoing
Salary:
£12 per annum
Job type:
Student job
Contract type:
Contract
Industry:
Catering
SHOW MORE

Helping you find a career in Catering & hospitality

From cheffing in a Michelin starred restaurant to serving canapes and drinks at corporate events, the catering & hospitality industry serves up a wide variety of career opportunities for school leavers. The central theme of all job types, however, is to provide a delightful and unforgettable experience to the customer.

The industry is open to anyone, at any age - making it a reliable choice for school leavers who don’t want to go down the University route. In fact, it’s one of the most wide-ranging industries that you can choose to work in.

Those working in the industry will agree that the working hours can be long and tiring (its unlikely you’ll work 9-5), yet the fun and memories that you can bring to punters is the reason why so many people enjoy it. Additionally, the skills gained from one job type are easily transferable to another within catering & hospitality. This allows for endless amounts of career routes for young people, with some even taking their careers abroad to job opportunities in the sun or the slopes!


Skills required for a career in the Catering & hospitality industry
It goes without saying that to work in certain areas of this industry you’ll need specialist skills – for example, to become a Sommelier you’ll need to train up as one first and have the relevant amount of experience working within wines. Other roles, such as bar staff, require less experience as long as you’re comfortable to learn quickly while on the job.

In general, those in the industry benefit from having the following skills:
- Ability to Work Under Pressure
- Adaptability
- Attention to detail
- Critical Thinking
- Handling Pressure
- Patience
- Teamwork
- Verbal Communication
Typical Catering & hospitality career progression routes
An apprenticeship will train you for a particular skill, for example working in a kitchen, so the kind of job you can get at this level will be quite obvious.

The catering and hospitality industry also empowers its workers to progress relatively quickly because of the nature of the job. It’s a fast-paced and busy working environment, and so you’re likely to be entrusted with a lot of responsibility early on. This provides workers with an opportunity to prove their ability to successfully complete the tasks that they’ve been allocated – including quickly dealing with any problems that arise along the way.
Typical Career Development for the Catering & hospitality industry
The catering and hospitality industry is very practical, meaning you’ll rapidly gain new skills by dealing with unique situations on a daily basis. Your superiors can also provide mentoring and advice for your career development but will also encourage you to draw upon initiative, common sense and your problem-solving abilities.
How much do Catering & hospitality professionals get paid?
The National Minimum Wage for an apprentice under the age of 19 is £3.70 per hour. After this, you’ll earn around £150- £240 per week. However, what you are paid will depend entirely on your employer.

When starting out in the industry (even after your apprenticeship) your wage is likely to be modest, but due to the responsibilities placed upon you and skill required you could see your salary increase relatively quickly.

It’s not an easy task to calculate the average salaries of professionals within the industry because the job roles range so broadly. However, below are a few typical salaries that you could expect to earn:

Catering Manager - £22,200
Head Chef - £27,000
Kitchen Assistant - £13,400
Hotel Manager - £35,900
Concierge - £19,600
Restaurant Manager - £23,000
Hotel Receptionist - £17,000
Flight Attendant - £21,000
What qualifications do I need for a Catering & hospitality career
To get a job in catering and hospitality as a school leaver, it’s a good idea to undertake a vocational qualification. A diploma, certificate or short course can give you the practical skills you need to get a job in this sector.

Organisations such as the Professional Association for Catering Education, as well as colleges, can provide these qualifications.

Alternatively, you could consider completing an apprenticeship in the industry, of which there are many! This will see you continue your education at college while earning a salary as you get some practical experience within a catering and hospitality business.
Knowledge of the catering and hospitality industries and previous experience working within it are of huge benefit when applying for courses or apprenticeships – so if you’ve got hotel, bar, catering, events or any other work experience, shout about it!
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