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          Helping you find a career in the distillery manager industry

          The job of a distillery manager is to manage the production of various spirits for a company. Holding one of the most senior positions at a distillery, this job involves controlling every aspect of the production process and ensuring annual targets are met.

          N Written by Navdeep
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          • FAQs
          FAQs
          What does a Distillery manager do?

          Although the exact tasks you will undertake as a distillery manager will depend on the size of distillery you work in, general tasks will likely include:

          • Managing employees
          • Ensuring production goals are met
          • Ensuring quality standards are maintained
          • Creating new products with the help of Master Distillers
          • Ensuring staff safety
          • Maintaining equipment
          • Maintaining the annual budget
          What hours does a Distillery manager typically do?

          You can expect to work between 35 and 38 hours a week, depending on the size of the distillery, across the ‘normal' working week of 9am - 5pm, Monday to Friday. However, at times you may be expected to work overtime or be on call.

          What environment is a Distillery manager based in?

          An office or distillery, typically in an isolated and rural part of the country.

          How much does a Distillery manager get paid?

          Due to the senior nature of distillery manager roles, the average salary is £54,080, although this can vary depending on the size of the distillery you are employed by.

          What qualifications does a Distillery manager need?

          To become a distillery manager, you will need either extensive experience in the spirit production industry or a degree in a related field.

          On top of this, regardless of how you enter the industry, you will be expected to have a number of other qualifications including:

          • Food safety qualification

          • Managing safely qualification

          • General Certificate of Distillation Finally, you will also be expected to be at least working towards, if not already hold, the following:

          • Safety management qualification

          • Diploma in Distillation

          Useful subjects to study at school & university

          Brewing and distilling (only available at Heriot-Watt)